Menu of Original Poulet Braise in Paris, France

Menu Overview

Original Poulet Braise, nestled in the vibrant 19th arrondissement of Paris at 54 Av. de Flandre, is a culinary gem specializing in authentic braised chicken dishes that celebrate traditional flavors with a contemporary twist. The star of their menu, the whole poulet braisé, is marinated for over 24 hours in a proprietary blend of spices, then slow-braised to achieve a perfect balance of crispy skin and tender, juicy meat. This meticulous preparation delivers a deeply satisfying flavor profile, making it an ideal centerpiece for sharing with family or friends.

The menu offers a variety of tempting options beyond the whole chicken. The filet de poulet à la sauce tomate stands out as a flavorful and reasonably priced choice at €4.50, accompanied by deliciously spiced chicken sausage priced at an economical €1.50. For side dishes, Original Poulet Braise serves generous portions of classic accompaniments such as banane plantain alloco and cheesy chicken donuts, both providing a delightful complement to the main dishes.

Customer feedback consistently highlights the quality, affordability, and generous portions. One reviewer praised the friendly and attentive service, while another marveled at a complete meal for two adults and a child, including a whole roasted chicken, sweet potato fries, and drinks, all within a €11 budget. The green sauce, noted for its tangy and vibrant flavor, is a must-try that elevates the dish to another level.

What makes Original Poulet Braise truly remarkable is the harmonious blend of spice, texture, and fresh ingredients, combined with a no-frills, walk-up dining experience. The staff's warmth and genuine smiles add to the charm, enhancing the overall enjoyment. Whether you are craving a quick, affordable meal or a hearty dish to share, Original Poulet Braise delivers consistently high-quality fare that leaves a lasting impression.